Grab a cold beer, open the pot and spoon the spicy mexican curtido straight out of the pot. Well that's what hardened fans have been doing we hear.
Mexican Curtido The tangy spiciness of Jalapenos combined with oregano gives this ferment a really fresh, flavourful taste. it’s a great partner to burgers and hot dogs especially. It’s not too hot so it also make a great accompaniment to cheese. We’ve found it works in just about any sandwich or wrap.